Final Recipe (2013)

Besides the title that sounds similar, both are about chefs trying to carry on their grandfather's legacy.

Singer Hyeon Seok develops problems with his hearing (Menieres syndrome) and has to stop his recordings. He notices a picture of Hokkaido in a magazine and decides to travel there. He eventually arrives in a a small village in Hokkaido for rest. While there, he reminisces about the old days. The owner of the inn offers him a Japanese meal. There he meets a bright cheerful girl named Megumi.

Hanaoka Nao’s mother Yuriko is a single parent and a live-in confectioner at Kogetsuan, a traditional Japanese confectionery shop of long standing. That is how Nao meets Takatsuki Tsubaki, the 6-year-old son of the owner of Kogetsuan, and they become each other’s first loves. However, Tsubaki’s father is stabbed to death by someone. Nao’s mother is arrested as the suspect based on Tsubaki’s statement. Nao is kicked out while her mother passes away while under interrogation. Now daughter of a murder suspect and son of the victim, Nao and Tsubaki separate with ill feelings for each other. More than 15 years later, Nao and Tsubaki are reunited at a competition on Japanese confectionery. Tsubaki takes an interest in Nao’s creations and asks her to marry him at their first meeting without realising that she is his childhood friend. Nao hides her true identity and decides to get into Kogetsuan through her marriage to Tsubaki in order to prove her mother’s innocence. Little does she know that all sorts of adverse circumstances lie in wait. Despite being made sport of by cruel fate, Nao and Tsubaki are drawn to each other. What is the truth of the case 15 years ago?

They have the same feel about them. -Self-discovery and one's passion for cooking -Both have obstacles trying to stop them (the competition).

A love story of the past 5,272 km, linking the two countries, Indonesia and Japan. Elly, Indonesian students, and Ryo, a young Japanese acquainted through social media. They also met in Japan, spending time together, and eventually fell in love. However, differences in language and culture in their way. How is the continuation of their love story?

In his Chinese film, "Scent," Park Shi Hoo plays Kang In Joon, a Korean interior designer...who finds love when he meets an innocent Chinese girl...it's directed by Jessy Tseng who directed award-winning art house film Big Blue Lake. Edit Translation

Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.

A man killed himself. Due to his death, three of his former classmates from art school, reunite for the first time in a long while. These three people have connections to the man in different ways, including his ex-girlfriend, the manager of a rugby club where the man played, and his ex-boyfriend. While struggling with their own lives, these three people begin to meet and have meals together. Oda Chiharu worked as a designer for a company she has long coveted to work for, but, due to bullying by her boss, she quit her job. She finds pleasure in cooking and serving her food to other people. When she is alone, she often eats food from the convenience store. Nakamura Seiko works in the PR department for a cosmetics company. Being influence by her family, she has grown up with the idea that marriage is mandatory and not optional. She now has a strong desire to marry, but her fiancé, who works in the same department, suddenly breaks off their engagement. Amagai Eiji worked as a designer for an advertising agency, but he was suddenly transferred to the sales department. He doesn’t know what he wants to do anymore. He is a gay man, but he hasn't revealed his sexual orientation to his parents.

Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.

Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.

Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.

Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.

In Kyoto, soon after the war, Ichika strives to save her family's long established ryoten restaurant from financial crisis. In order to do so, she marries Yamaguchi Amane, who is 15 years younger, in a marriage of convenience.

Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.

Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.