Aiki and HOOK members visit their favorite place in Yeonsinnae. Young Ja is surprised to taste the hot flavor of its best menu, tripe casserole. She also gets ready to cook stir-fried webfoot octopus. Su Young makes braised kimchi and spicy chicken with tomato sauce. Meanwhile, Ye Ryun prepares jang kalguksu with gochujang. Stay tuned to find out their amazing dishes. (Source: Viu)